Jonah Crab Claws (5 LBs)
- Ships Overnight from Portland, ME
- Juicy Wild-Caught Maine Jonah Crab Claws
- Perfectly Pre-Cooked, Ready to thaw & Enjoy
- Sustainably Harvested & Hand-Selected
Get it as soon as | Order within h m
Description
Did you know? The Gulf of Maine is home to the Jonah Crab.
For years, lobstermen despised them because they worked their way into the lobster pots to steal the bait.
Once freed from the traps they were tossed back into the Atlantic under a shower of curses. Finally, someone had the sense to take them home and put them in the pot.
Turns out that the crabs were delicious, and a cottage industry sprung up in Maine steaming, picking and selling their meat. And it turned out that the larger ones had nice juicy claws that gave the coveted Stone Crab claws from Florida a run for their money (at about half the price).
Today, Jonah crabs have found their niche in the marketplace, and with increasing popularity. Landed fresh year-round, they are harvested inshore and offshore by lobster boats. Their flaky, sweet meat is rich and often compared to the flavor of its Pacific cousin, the Dungeness. Larger crabs are selected especially to be sold as “cocktail” claws, which is the entire arm and claw attached, about 6 to 8 pieces to the pound.
They are steamed and frozen immediately to trap it is sweet, ocean flavor – and are ready to be eaten and enjoyed once thawed. Serve them with some tangy seafood cocktail sauce, aioli, hot sauce, or even some drawn butter like you would lobster. Once you crack open the Jonah crab, prepared to be hooked!
Thawing Jonah Crab Claws: When selecting your delivery date for our Jonah Crab Claws, please remember they are shipped frozen, and you will need approximately 24 hours to let them thaw. The most effective way to do this is by placing them in the refrigerator for one day prior to enjoying. If you need them faster, you can thaw at room temp for a few hours, and if you need them right away thaw under running cold water.
Shipping Information
We’ve carefully selected the best materials and shipping services to ensure your order arrives fresh, intact, and ready to impress—from our dock to your doorstep.
- Delivery Days: We ship Monday-Friday for delivery Tuesday-Saturday. Saturday delivery costs $25 extra and may not be available in all areas or on all Saturdays.
- Live Lobster, Fresh Seafood, Frozen Lobster & Appetizers:
Ships via Priority Overnight or Next Day Air. Choose your delivery date at checkout. FREE SHIPPING on orders over $200! - Order Deadlines:
For same-day shipping, order by 9:00 AM EST. We recommend ordering early for special occasions. - Carriers & Timing:
We ship with UPS, FedEx, GLS, and OnTrac. Delivery times may vary, especially during holidays or to rural areas. Some addresses may receive deliveries as late as 8-9 PM. For restricted-access addresses, contact customer service before ordering. - Saturday Deliveries:
Available in most areas with a $25 fee at checkout (subject to verification).
Pro Tip: Plan ahead for the freshest Maine seafood delivered to your door!
Preparation Instructions
Lobster at Home? Easier Than You Think!
Preparing lobster at home doesn’t have to be intimidating. In fact, we’ve made it easier than ever. Every order comes with detailed prep tips to ensure you’re set up for success. Whether you’re grilling tails, steaming live lobsters, or creating a lobster roll feast, our website is packed with step-by-step guides, expert tips, and mouthwatering recipes.
Want product-specific prep advice? No problem! Here’s everything you need:
- Lobster Tails Prep & Cooking Guide >
- Live Lobsters Cooking Guide >
- Dinner Party Ready Lobster Rolls >
- VIEW ALL >
From dock to doorstep, we’ve thought of everything so you can focus on what matters most—creating unforgettable moments around the table.




Jonah Crab Claws (5 LBs)
- Ships Overnight from Portland, ME
- Juicy Wild-Caught Maine Jonah Crab Claws
- Perfectly Pre-Cooked, Ready to thaw & Enjoy
- Sustainably Harvested & Hand-Selected
Get it as soon as | Order within h m
Description
Did you know? The Gulf of Maine is home to the Jonah Crab.
For years, lobstermen despised them because they worked their way into the lobster pots to steal the bait.
Once freed from the traps they were tossed back into the Atlantic under a shower of curses. Finally, someone had the sense to take them home and put them in the pot.
Turns out that the crabs were delicious, and a cottage industry sprung up in Maine steaming, picking and selling their meat. And it turned out that the larger ones had nice juicy claws that gave the coveted Stone Crab claws from Florida a run for their money (at about half the price).
Today, Jonah crabs have found their niche in the marketplace, and with increasing popularity. Landed fresh year-round, they are harvested inshore and offshore by lobster boats. Their flaky, sweet meat is rich and often compared to the flavor of its Pacific cousin, the Dungeness. Larger crabs are selected especially to be sold as “cocktail” claws, which is the entire arm and claw attached, about 6 to 8 pieces to the pound.
They are steamed and frozen immediately to trap it is sweet, ocean flavor – and are ready to be eaten and enjoyed once thawed. Serve them with some tangy seafood cocktail sauce, aioli, hot sauce, or even some drawn butter like you would lobster. Once you crack open the Jonah crab, prepared to be hooked!
Thawing Jonah Crab Claws: When selecting your delivery date for our Jonah Crab Claws, please remember they are shipped frozen, and you will need approximately 24 hours to let them thaw. The most effective way to do this is by placing them in the refrigerator for one day prior to enjoying. If you need them faster, you can thaw at room temp for a few hours, and if you need them right away thaw under running cold water.
Shipping Information
We’ve carefully selected the best materials and shipping services to ensure your order arrives fresh, intact, and ready to impress—from our dock to your doorstep.
- Delivery Days: We ship Monday-Friday for delivery Tuesday-Saturday. Saturday delivery costs $25 extra and may not be available in all areas or on all Saturdays.
- Live Lobster, Fresh Seafood, Frozen Lobster & Appetizers:
Ships via Priority Overnight or Next Day Air. Choose your delivery date at checkout. FREE SHIPPING on orders over $200! - Order Deadlines:
For same-day shipping, order by 9:00 AM EST. We recommend ordering early for special occasions. - Carriers & Timing:
We ship with UPS, FedEx, GLS, and OnTrac. Delivery times may vary, especially during holidays or to rural areas. Some addresses may receive deliveries as late as 8-9 PM. For restricted-access addresses, contact customer service before ordering. - Saturday Deliveries:
Available in most areas with a $25 fee at checkout (subject to verification).
Pro Tip: Plan ahead for the freshest Maine seafood delivered to your door!
Preparation Instructions
Lobster at Home? Easier Than You Think!
Preparing lobster at home doesn’t have to be intimidating. In fact, we’ve made it easier than ever. Every order comes with detailed prep tips to ensure you’re set up for success. Whether you’re grilling tails, steaming live lobsters, or creating a lobster roll feast, our website is packed with step-by-step guides, expert tips, and mouthwatering recipes.
Want product-specific prep advice? No problem! Here’s everything you need:
- Lobster Tails Prep & Cooking Guide >
- Live Lobsters Cooking Guide >
- Dinner Party Ready Lobster Rolls >
- VIEW ALL >
From dock to doorstep, we’ve thought of everything so you can focus on what matters most—creating unforgettable moments around the table.
PROTECTING THE RESOURCES
WILD CAUGHT BY HAND, SUSTAINABLY HARVESTED
Maine lobsters are hand-harvested from small day boats & caught one trap at a time with strict requirements on size & breeding status. We’re proud to be part of this heritage.
THE FRESHEST MAINE LOBSTER